Chef de Rang - Latymer Restaurant

Pennyhill Park and The Spa, Bagshot, Surrey
Closing Date: 10th December 2021

In a Nutshell

The Latymer - Pennyhill Park Hotel’s premier fine dining experience. This exclusive, 50 cover, flagship restaurant enables guests to enjoy the highest quality cuisine complemented by unparalleled service. Awarded their first Michelin Star, Chef Steve Smith offers a technically complex, yet engaging menu with classical themes and flavours staying true to themselves. We currently have an exciting opportunity for an experienced Chef de Rang.

In the role of Chef de Rang, you will be expected to work effectively as part of a team ensuring that all operations within the dining room run smoothly.

Lots to do, but lots of fun

The Chef de Rang will be responsible for…

  • Supervising junior team members
  • Supporting the Supervisor in the smooth running of the section
  • Delivering excellent standards of service in a friendly and professional manner to our guests
  • Assist with training and development of junior team members
  • Proactively welcoming and greeting all guests and visitors to the Restaurant and the Hotel
  • Assist in the set up of the restaurant before service, ensuring all required items are stocked and ready
  • Seat guests offering them menus, drinks and providing explanations of the menu when required
  • Deal efficiently and courteously with all guest queries
  • Ensuring the restaurant environment is always maintained and cleaned to a high standard both during and after service
  • Delivering consistent, exceptional service in line with the luxury standards
  • Excellent knowledge of restaurant menus to be able to offer guidance and make recommendations

Take a look at the incredible range of benefits you can enjoy when you join the Exclusive team and how you can be rewarded and recognised for doing a fantastic job!