South Lodge, a part of the Exclusive Collection, is home to a Michelin-starred restaurant and the lakeside lodges, The Reeds, which offer a serene retreat where nature, luxury, and wellbeing meet. Together, they create an environment that embodies elegance, creativity, and meticulous attention to detail.

You will join as a Food and Beverage Assistant, delivering warm, attentive hospitality and supporting seamless service across our Food & Beverage areas. Here, your contribution will help create memorable moments for every guest while developing your skills in a supportive and collaborative team.

At South Lodge, we believe in rewarding our team for their…

Pennyhill Park in Bagshot, Surrey, a part of the Exclusive Collection, is a luxury hotel known for its elegance and attention to detail. Home to a Michelin-star restaurant and world-class service, it is a place where excellence and attention to detail define every experience.
 

You will join as a Food and Beverage Assistant in our Conference and Banqueting department, delivering warm, attentive hospitality and supporting seamless service across our Food & Beverage areas. Here, your contribution will help create memorable moments for every guest while developing your skills in a supportive and collaborative team.

At Pennyhill Park, we believe in…

Pennyhill Park in Bagshot, Surrey, a part of the Exclusive Collection, is a luxury hotel and spa known for its elegance and attention to detail. Home to a Michelin-star restaurant, an award-winning spa, and world-class service, it is a place where excellence and attention to detail define every experience.
 

You will join as a Commis Chef based in either our Michelin Star Latymer Kitchen or our Conference and Banqueting brigade, a team that values creativity, collaboration, and pride in everything they do. Here, your ideas will be welcomed and your growth supported.

At Pennyhill Park, we believe in rewarding our…