Launch Your Career in Hospitality with Us!
Ready to kickstart your career in a vibrant, people-first industry? Join Exclusive Collection as a Graduate Associate and discover what it means to be part of a team that puts guests and growth at the heart of everything we do.
This isn’t just a job – it’s a launchpad. Over 24 months, you’ll rotate through key departments, work on real business challenges, and build the skills that will shape your future in hospitality. From front-of-house buzz to behind-the-scenes strategy, you’ll get stuck in, learn loads, and make a genuine impact.
Are you passionate about hospitality, excellence, and creating unforgettable guest experiences?
At Exclusive Collection, we’re always looking for exceptional individuals who share our values and vision. Whether you're an experienced professional or just starting your career journey, we invite you to express your interest in becoming part of our award-winning team.
South Lodge and The Spa, Horsham, West Sussex
Closing Date: 18th December 2025
In a Nutshell
We’re a group of fabulous Hotels and Venues set in beautiful countryside and our hotels are full of great people… A great team.
We are actively seeking an Events Manager to manage & drive the team responsible for Conference, Banqueting, Season Corporate & Weddings segment to maximise potential revenue whilst providing a 5 star customer service.
Pennyhill Park and The Spa, Bagshot, Surrey
Closing Date: 12th December 2025
In a Nutshell
We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Banqueting kitchen here at Pennyhill Park. Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that the highest standards are maintained at all times.
If this is the kind of opportunity you are looking for - keep reading and apply now!
The Manor House and Golf Club, Castle Combe, Wiltshire
Closing Date: 27th December 2025
In a Nutshell
At The Manor House in Castle Combe, we are looking for a Food and Beverage Supervisor to be responsible for leading the shift, supervising the front of house Food and Beverage team and supporting the Food & Beverage Management team in the day to day running of the department - to include; Bar, Lounge and Terrace, Restaurant and Conference & Banqueting but with a focus on the Bar, lounge and Terrace. If you have a passion for good food and drink, this may just be the role for you.
Lainston House Hotel,Sparsholt, Hampshire
Closing Date: 03rd January 2026
In a Nutshell
At Lainston House, we are looking for a Food and Beverage Supervisor to be responsible for leading the shift, supervising the front of house Food and Beverage team and supporting the Food & Beverage Management team in the day to day running of the department - to include; Bar, Lounge and Terrace, Restaurant and Conference & Banqueting. If you have a passion for good food and drink, this may just be the role for you.