In a Nutshell

We are actively seeking a Breakfast Chef to work as part of the Castle Inn kitchen brigade. The Breakfast Chef plays a key role in the food production and food service within the Inn at breakfast and lunch times.

Working hard to ensure that the highest hygiene standards are maintained at all times and ensuring that the designated kitchen areas, equipment and utensils are always clean and tidy and to the standards required.

In a Nutshell

We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our 2 rosetted Castle Inn. Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times.

If this is the kind of opportunity you are looking for - keep reading and apply now!