Kitchen Porter
South Lodge and The Spa, Horsham, West Sussex
Part Time
£12.60 per hour, plus fantastic benefits
Closing Date: 06th February 2026
Lots to do but lots of fun
The Kitchen Porter will be responsible for
- Washing all hotel crockery, cutlery, kitchen utensils and equipment, food service equipment.
- Ensuring that the following are kept clean and tidy and to a very high standard:
- Floors & Walls.
- Bins – inside and out.
- Crushing and disposal of cardboard and boxes.
- Fridges & Freezers (with assistance of chefs).
- Back yard and delivery areas
- Maintain cleanliness and safety of working areas
- To be aware of and to adhere to all health and safety, fire, hygiene and COSHH regulations governing the work you are undertaking and to ensure the correct chemicals/detergents are used at all times.
- Report all accidents (and near misses) to the senior Chef.
- Report any sightings of pests to the senior chef immediately.
- To report any shortages in equipment or chemicals to the Back of House Supervisor.
- To carry out any other reasonable request of the hotel’s management.
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