Chef de Partie -Camellia

South Lodge and The Spa, Horsham, West Sussex
Full Time
£34940 per annum plus fantastic benefits
Closing Date: 15th August 2025

In a Nutshell

We are actively seeking a new Chef de partie to help prepare and cook delicious food for our Camellia restaurant at South Lodge

Alongside the Head Chef/Sous chef , you will be responsible for overseeing the food and kitchen operations for the Restaurant with a culture that delivers an amazing guest experience.

A thorough understanding and passion for food and flavours. A key eye for local and current food trends will be integral to this role.

If this is the kind of opportunity you are looking for - apply now!

Lots to do but lots of fun

The Chef de Partie will be responsible for…

Assist the brigade in the smooth, safe and efficient running of the kitchen operation.
Help with the development of creative menus and service in the kitchen ensuring the quality of food is of the exceptional standard expected of the Restaurant.
Inform the Sous Chef of any relevant feedback from either the colleagues or guests.
Assist on other sections or help with other duties mentoring the Commis Chef and Demi CDP in their tasks.
Support with the ordering on a daily basis, whilst keeping in mind stock usage, menu planning and business levels.
Ensure the kitchen meets the set company standards in terms of cleanliness, stock control, and work prioritisation.

Our benefits and rewards

Take a look at the incredible range of benefits you can enjoy when you join the Exclusive team and how you can be rewarded and recognised for doing a fantastic job!

Benefits Rewards & Recognition

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